The 2019 vintage is medium gold in color. The nose reveals notes of wet stone and white peach complimented by more subtle aromas of lemon curd, mint, and crème brulee. The palate combines both richness and freshness highlighted by its mouthwatering acidity and flavors of ripe peach, honey, and barrel spice.
The 2019 vintage is medium ruby in color. Oregon black truffle with allspice, dried plum, and orange zest fill the nose. The palate is bright and concentrated, finishing with fine-grained tannins and a deep core of wild dark brambly fruits.
The inaugural 2021 vintage is deep ruby in color. The nose is saturated with dark forest berries, dessert herbs, and dried flowers. Medium bodied on the palate, highlighted by silky tannins and mouthwatering acidity.
